Seviyan or vermicelli kheer, is a traditional popular dessert. Seviyan is a delicious and an easy recipe to make.
Seviyan kheer is prepared with Seviyan (vermicelli), milk and sugar, first seviyan are roasted in ghee which gives it a nice aroma and taste then it is boiled in milk and sugar nuts, cardamom are add to it.
Serve hot or at room temperature or chilled.
Enjoy eating :)
Credit : Music: Wander
Musician: @iksonofficial
